I love to travel. I love craft beer. I love donuts. Sounds like three ingredients for a new book concept. As of this blog post, there are 17 states that I haven't visited. I'd like to knock off at least 8 more this summer. Very doable since I already have a vacation scheduled that takes me to six states.
As I looked at a map of the United States the other day, I thought to myself that it would be an awesome road trip to drive the perimeter of the continental US. From my home base in Florida, across the southern border to the Pacific Ocean, north to Washington, turning east across the northern border, through the Great Lakes and onward to the Atlantic Ocean at Maine's eastern most point. Turning back south through Boston to Cape May in New Jersey and then crossing the Chesapeake Bay before setting my sights on Key West, FL, then returning to the Gulf Coast, I'd complete a drive of over 10,000 miles in a month, or less.
But, aside from saying I've been to a few more states, what is the purpose of this trip. I can say I set a goal and I completed it. Cool, but not enough. I can journal my experiences on the road. Sweet, I love writing. I can turn my journal into a memoir. Yes, but what makes it different from other travel memoirs aside from the fact that I've never heard of anyone making this "perimeter" trip? What do I like and have fun doing. I love photography. I love craft beer and the stories behind each unique brew. I love donuts. That's it, I'll shoot and write about The Longest Beer & Donut Run in History. I'll document brewery and donut shop stops, meet the masters behind the flavors, and share the sweet stories in a book.
Isn't it interesting how the mind of a writer works? From eating donuts and drinking craft beer to a road trip of over 10,000 miles. I still have much planning to do and funds to raise, but come September, I'd like to be on the road to new places and new tastes. Stay tuned!
Like most children, I loved sweets,
Candy, soda, and pastries,
A Milky Way, a Coke, and a donut,
Twice a day until age fifteen,
Graduating to a six pack of Mt. Dew
And a king size bag of M&Ms.
Only on weekends. I had to cut back.
My dentist said I was his best patient,
As he handed me a treat after each visit.
Adulthood, coffee with extra sugar
Became my new craving, with a donut side.
You can’t have one without the other.
I hope Krispy Kreme and Dunkin Donuts
Never merge to monopolize my cravings.
It will confirm my premature demise.
My gravestone inscription will read,
He was a sweet man
Known to all as Sugar.
Robert Stanhope started creative writing during his Junior year of high school. In his twenties, he became a motorsports journalist and was published in a number of local, regional, and national trade publications. Now in his early 40s, Bob has returned to creatively writing, including embarking on his first novel, The Last Lie.